Archive for wine tasting
May 13, 2013 at 8:58 pm · Filed under Dining, Events, tastings, Wine bar, Wine Shop, wine tasting ·Tagged Form, wine and food pairingt
Trust to FORM for all the delights a foodie might want. EVERY Friday evening from June 7th – September 27th
Receptions will start at 6:30pm
Dinner will start promptly by 7:15pm
$75++ per guest
($30 deposit per guest required upon reservation)
Each Menu will be custom designed to be paired with the wine selection from that evening
Please let FORM know of any dietary restrictions. They will adjust the menu for your guest
Special pricing for the wines presented available after the event
RSVP TODAY!!!
Call 912.236.7642
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May 1, 2013 at 7:18 pm · Filed under Events, tastings, wine tasting ·Tagged Bonefish Grill, gigi's cupcakes, Rebuilding Together Savannah, Savannah Wine Cellar
Savannah Wine Cellar’s tastings are always worth the trip! This one, Thursday, May 2, 5:30 to 7:30 pm, is to benefit Rebuilding Together Savannah Charity. $15 per person or $25 per couple. Includes lovely appetizers from Bonefish Grill and Gigi’d Cupcakes.
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April 8, 2013 at 9:22 pm · Filed under cocktails, Dining, Events, tastings, Wine Shop, wine tasting ·Tagged Diabetes, Green drinks, Johnnie Ganem
Tues., April 9: Green Drinks holds their monthly get together for those who think green and sustainable. This time at Seed, on Montgomery, just north of Broughton. 5:30 to 7:30 pm. Eat, drink and be sustainably merry as always!
Or head for Johnnie Ganem’s Wine Tasting,Savannah Young Lawyers “Boar Association” hosts benefit for American Diabetes Association, The Rebel Room upstairs, Habersham at Gaston ST, Savannah $40 RSVP: Johnnie Ganem or call Maria Center at mcenter@diabetes.org or (912) 353-8110, ext. 3091
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March 9, 2013 at 9:59 pm · Filed under bar, Events, Festival, Fishing, Home cooking, wine tasting ·Tagged Elizabeth on 37th St. seafood, renowned chefs, shell fish, Tybe Wine Festival
If you’re among the multitude who enjoy cooking but are timid about tackling anything from ocean or lake, then “Seafood School,” “Seafood Treasures from the Golden Isles” may be just the ticket!
Thursday, April 11 at 11:30am
Tybee Lite Shrine Club
1 Meddin Avenue, Tybee Island
Each of the classes will feature one spectacular seafood dish and each will be conducted by a nationally renowned chef, starting with the two head chefs at Savannah’s own iconic Elizabeth on 37th St.
The Dishes: Herb Glazed Georgia Shrimp with Low Country Hash and Corn Pudding; Shrimp Sea Island; Ol’Fuskie Fried Crab Rice; Oysters in Leek and Bourbon Cream Served w/ Lemon Pepper Hoe Cakes; Shrimp Creole – Tybee Style!
Each class will include the instruction, the printed recipe, the dish to eat, and the wine that is paired with it to drink! What more could anyone want?
Last year’s Seafood School sold out,
so be sure to reserve your spot soon.
Includes a tasting luncheon featuring each of the foods demonstrated,
white wine
and copies of all of the recipes!
Tickets are only $55 plus $3 tax and handing ($20 of which is a tax
deductible contribution)
You can purchase your tickets online if you do it by April 5: Online ordering is only available until
Friday, April 5th!
TYBEEWINEFESTIVAL.COM
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December 11, 2012 at 8:34 pm · Filed under bar, Dining, Events, Restaurants, tastings, wine tasting ·Tagged champage tasting, Champagne, Circa 1875, hors d'oeuvres, Laurent Perrier
Circa 1875 Restaurant is hosting a Laurent Perrier Champagne Tasting, 7 pm tomorrow, Dec. 12. $45 for the fine champagnes and heavy hors d’oeuvres. 48 Whitaker Street, Savannah. Reservations; 912) 443-1875, $45 includes heavy hors d’oeuvres.
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October 31, 2012 at 6:34 pm · Filed under Events, tastings, wine tasting ·Tagged Bone Fish Grill, Savannah Wine Cellar, Wine & Roses Charity
Thu, Nov 1,: 5:30-7:30pm, Savannah Wine Cellar and WJCL weather reporter, Cassady Lance (Miss Georgia 2010), Wine & Roses Charity Premium Wine Tasting, 5500 Abercorn St. (Twelve Oaks Shopping Center). $20/person, $35/couple. Proceeds benefit CASA. Appetizers by BoneFish Grill and desserts by Gigi’s Cupcakes. Contact Mike Jaeger, 912-355-9463, mike@savannahwinecellar.com.
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October 3, 2012 at 7:54 pm · Filed under Events, tastings, Wine Shop, wine tasting ·Tagged 12 Oaks Shopping Center, gourmet appetizers, leukemia and lymphoma society, Savannah Wine Cellar, wine tasting
Thu, Oct 4, 5;30-7:30 PM: Savannah WIne Cellar hosts wine tasting to benefit The Leukemia & Lymphoma Society, 12 Oaks Shopping Center, on Abercorn St, next to Bonefish Grill, Savannah GA, 6-7 Wines featured with assorted gourmet appetizers, $15 each or / $25 per couple, more info: www.SavannahWineCellar.com
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June 27, 2012 at 1:35 pm · Filed under cocktails, Contest, Dining, Events, Holidays, wine tasting ·Tagged 4th of July, Crab Cake Contest, Form, Ping Pong Tournament, Savannah
FORM will not only host it’s second annual Ping Pong Tournament, they will also have a crab cake competition featuring crab cakes from some of Savannah’s famed local chefs! The party starts at 12 noon and will continue on into late evening. $35 per adult and $15 per child. They will have several wines to taste and live entertainment. You’ll also be downtown at the perfect time for River Street fireworks. Call 912-236-7642 for more information.
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April 25, 2012 at 2:11 pm · Filed under cocktails, Dining, Dinner, Restaurants, tastings, wine tasting ·Tagged a night in italy, Form, Savannah, wine dinner, wine tasting
FORM’s May Wine Dinner will be A Night In Italy, featuring wines of serious provenance dating back to 180 b.c. in some regions! These dinners book fast, so be sure to get your name on the books for May 3rd fast! Call 912-236-7642.
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March 30, 2012 at 6:50 pm · Filed under Restaurants, wine tasting ·Tagged atlanta wholesale wines, Form, Savannah, wine dinner, wine tasting
It’s time to try out some new Spring and Summer wines! FORM will host a reception at 6pm and dinner at 7:30pm, $65 per person to attend. Adam Dean with Atlanta Wholesale Wine will be presenting wines at this event, which will feature tasty morsels of Hoisin-brined duck breast, crab cakes with corn risotto, and seared beef tenderloins to name a few! Call 912-236-7642 to book your reservation.
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