Posts Tagged tapas

It’s Tapas Tuesday at Sol!

Starting today, not only will you have old menu favorites, Sol will also be introducing affordable tapas to their menu!  Not to mention, $3 margaritas, sangria, and Sol punch! 

Tapas Tuesdays will feature creations by Chef Jennifer Corretjer, including fresh scallops with romaine drizzled in a Monterrey & Jalapeno cheese sauce and braised short ribs with black beans over polenta.  Sounds yummy to us!  The best part is, these delights, plus many more, will only set you back $5-$10.

Leave a Comment

New Restaurant to Open Soon!

Two of Savannah’s favorite chefs and caterers, John Baker III, and Alicia Cannon, are joining forces to open a new restaurant to be called Bar Food sometime in the next few weeks in Habersham Village, just south of Ardsley Park. Baker and Cannon were owner and manager, respectively, of the much lamented Queeny’s To Go Go Restaurant.  Bar Food will be a food, beer and wine bar offering small plates, tapas-style, of delicious eats to go with beer and wine.   Tastings are in the offing, too. We’ll keep you posted on the opening date.

Comments (8)

Savannah Wine Cellars to Open Soon

Sounds as though the ultimate wine shop will be opening soon in downtown Savannah. Holly Barrett, Certified Sommelier and her husband, James Barrett will launch their new venture with 1,000 different wines. Exact opening date and location are yet to be announced, but we’re assured that the location will be right downtown and the opening date soon. The Barretts will be offering weekly tastings of 30 to 40 wines with cheeses and tapas style hors d’oeuvres.

Leave a Comment