Posts Tagged Blowin’Smoke

Blowin’ Smoke is blowing good stuff

Lots of us were happy when Blowin’ Smoke moved to the new Habersham location. And as an added bonus to not having to drive all the way to MLK, they added some delightful goodies to the menu. Since I love fish and love tacos, the blackened fish taco caught my eye right away….and proved to be every bit as good as I’d hoped. I’ve eaten so much Tilapia over the past fw years, I thought I’d grown tired of it…but not THIS tilapia! The beautifully seasoned blackening mix adds such good flavor, and the portion is large, to put it mildly! The addition of a mole sauce was perfect. My dining companion had the pulled pork enchilada with mole sauce. Seemed a bit more like a burrito than an enchilada, but purely delicious.


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Leave the Turkey to Blowin’Smoke!

Blowin’ Smoke is offering specially smoked 20-25 lb turkeys at $50 each for your upcoming Thanksgiving dinner. The last day to order is Saturday, November 17th, with turkeys available for pick up only.  (Must be picked up before Thanksgiving day, as they will be closed that day.)
To order: 912-231-2385 or


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Beer and BBQ Tasting

Five BBQ courses and five craft beers.  Friday, April 24,  at Blowin’ Smoke.  $30/person. Reservations appreciated,  but not required. Enjoy!

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Pitstop Pick-Up at Blowin’Smoke BBQ

For all of us workaholics forever in a rush, Blowin’Smoke offers a real deal. Don’t even get out of your car. Just call ahead to 231-2385, place your order, describe your car, and they’ll bring your order to your car door. Pay in advance if you’d like or when you get your order.                                 They’re at 514 MLK Blvd.

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