Posts Tagged Beef Roulade

New, ever more affordable bar menu

Ever sensitive to the problems of others, Maureen Craig and Chris Dinello, owner and chef of Alligator Soul are now providing a new, even more economy-friendly menu,  served in the bar and lounge every evening. With dishes like Beef Roulade,  Shrimp and Grits,  and Seared Tuna, among a dozen delectable dishes,  patrons enjoy the same fine cuisine as that served in the main dining room, but at far lower prices,  ranging from $9 to $12. This is truly a sensational deal at one of Savannah’s finest restaurants! We say, don’t miss this!

Leave a Comment

New Bar Menu at Alligator Soul

Here’s a great opportunity to sample the fine cuisine dished out by Alligator Soul’s chef, Chris Dinello. They’re now featuring a brand new bar menu, served only in the bar/lounge area.  Small plates of a wide variety of delectable food,  ranging from beef to seafood to salad, and most everything in between. One such mouthwatering dish is the  Beef Roulade au Poivre rolled with  Stilton Bleu Cheese, Wild Mushrooms, Roasted Pepper, Baby Spinach, and Sundried Tomatoes. Served over Vodka and Honey Braised Leeks and Drizzled with Demi Glace  and Cream.  Another is Shrimp and Grits, Lemon Butter and Creole Spiced Sauteed Georgia Wild Shrimp served over Georgia Stone Ground Grits with Tasso Ham and Cheddar Cheese.  These and most dishes at $14. A few lighter ones at $6. There’s lots more than we’ve room to list here, but for the complete menu, just send your request to us as a comment, and we’ll give you the complete scoop! Or call the restaurant at 232-7899.

Comments (1)